분류 전체보기5 Black Forest Cake This black forest cake recipe is a classic version of the original cake with whipped cream and cherries. Ingredients 2⅛ cups all-purpose flour 2 glasses of white sugar 3/4 cup unsweetened cocoa powder 1 and 1/2 teaspoons of baking powder 3/4 teaspoon of baking soda 3/4 teaspoon of salt 3 eggs 1 cup of milk 1/2 cup vegetable oil 1 tablespoon of vanilla essence Topping: 2 (20 ounce) cans pitted so.. 2024. 1. 21. Japanese Christmas Cake This traditional Japanese Christmas cake recipe is a favorite of cookbook author, recipe developer, and All-Star Lisa Childs, who makes it every holiday season. Very light and delicious sponge cake with fresh cream and strawberries. Materials Separate 6 large eggs and set aside at room temperature 22 tablespoons of white sugar (divided) 1/4 teaspoon of salt 1 1/2 cups plain flour (sifted) 2 tabl.. 2024. 1. 21. Grandma's Corn Chowder Grandma's Corn Chowder This corn soup recipe was given to me by my husband's grandmother. She used to make it for him when she was a child and when we got married she gave me the recipe. Collect all the ingredients. Ingredients ½ cup diced bacon 4 medium potatoes, peeled and chopped 1 medium onion, chopped 3 cups cream-style corn 2 cups water 2 teaspoons salt ground black pepper to taste 2 cups .. 2024. 1. 19. Easy Chicken and Corn Chowder Easy Chicken and Corn Chowder This corn on the cob dish is a super easy recipe that can be made on the stovetop or in the slow cooker. I used a store-bought rotisserie chicken and shredded the breast meat to save time, but you can also cook the meat and then shred it. To speed up the recipe, you can cook the potatoes in advance. Ingredients ½ cup butter 1 small onion 1 small carrot 1 stalk celer.. 2024. 1. 19. 이전 1 2 다음
